Monday, January 25, 2016

For the Love of Cheese Ball!

This isn't the healthiest recipe... so, don't eat them all the time, okay?

Dammit, I love a good cheese ball!

I know you do too. So make this for your next football game or cocktail party and it will be gone before you know it! Seriously! (Maybe you should make two?!)

For the Love of Cheese Ball!

1/4 cup milk
1/2 packet of Ranch dressing powder
1 tbsp mayo
1 block softened cream cheese (1/3 less fat)
1/2- 3/4 cup shredded white sharp cheddar cheese
optional: pecans or walnuts to decorate

Mix milk, 1/2 packet of Ranch dressing powder, and mayo in a bowl. Add the cream cheese and shredded cheddar and whip with an electric mixer until combined.
If you want to shape it into something, now is your chance! Plop it out onto some plastic wrap and seal tightly. Shape the ball however you wish. I shaped mine like a pine cone (like a curved triangle). Refrigerate for an hour to marry the flavors! After its chilled, cover with nuts or a different topping or not! Make your cheese ball how you like it!


Don't forget some crackers, carrot sticks, and celery sticks for munching on this delish snack!!

xoxo Sam

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